For Slope-side Sipping

All this talk of cold weather has inspired me to sheer and stitch up a little faux fur number for our trip to Tahoe. Just enough fur was left over for cuffs, perfect compliment to that cup of Baileys Irish Cream and Chai I’ll be sipping slope-side. Stay warm Northern friends! Baileys Chai Swizzle (A Baileys® Original Irish Cream Recipe) 1.5 ounces Baileys® Original Irish Cream 3 ounces brewed chai tea Raw brown sugar Cinnamon […]

Continue Reading

Om-Peer

Inspired by Josephine, the empire (pronounced om-peer) style of dress is one to enhance the bust, and disguise the tummy.  While typically offset by a flowing skirt, I prefer a more fitted appearance.  This emerald green silk-charmeuse coupled with the piquet sateen fabric will make for a nice ensemble. The monotone color scheme makes for a nice pairing with a Continental Martini.  Once a popular cocktail, this old-fashioned mixture of light rum and mint cordial […]

Continue Reading

Waves of Blue

One of the things I love about traveling is the fabric finds I discover. This Trina Turk outdoor fabric was a steal at Boca Bargoons in Naples. The wavy design will flow nicely with the river as a backdrop. Cushions are being made and will soon be featured on the lanai at the FishHouse. One of the things I love about traveling is the fabric finds I discover. While fabric hunting in Naples, Florida, I […]

Continue Reading

Ring in the New Year with Honeysuckle

By chance I, too, am ending 2010 infusing turquoise, yet I’m delighted to see that that my love of pink, or “honeysuckle,” is right in line for 2011.  Pantone has declared honeysuckle to be “a color for everyday, with nothing ‘everyday’ about it.”  With honeysuckle being ripe for the new year, pink cocktails and dresses will be in abundance.  As you dress for cocktails in the new year, what favorite pink drink will you be sipping?

Continue Reading
Leslie Dasch - Dress For Cocktails

Subscribe To Join The Party!

Join our mailing list to receive
the latest news and updates from DFC!

You have Successfully Subscribed!